| Customization: | Available |
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| Industrial Use: | Food, Pharmaceutical, Agriculture |
| Transparency: | Opaque |
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| Attribute | Details |
|---|---|
| Material Composition | Multilayer co-extruded film (polyethylene, EVOH, nylon, and other barrier resins) |
| Structure | Customizable multi-layer design for optimized moisture and oxygen barrier |
| Thickness | Available in various thicknesses (e.g., 20-100 microns, customizable) |
| Moisture Vapor Transmission Rate (MVTR) | ≤ 1 g/(m²·24h) at 38°C, 90% RH (depending on layer configuration) |
| Oxygen Transmission Rate (OTR) | ≤ 5 cm³/(m²·24h·atm) at 23°C, 0% RH (adjustable for different barrier levels) |
| Transparency | High clarity for visual appeal (matte or glossy finishes optional) |
| Temperature Resistance | -40°C to +80°C (suitable for cold storage and ambient conditions) |
| Customization Options | Printable surfaces, resealable features, zippers, or tear notches available |
| Application | Ideal for solid chocolates, truffles, pralines, and chocolate-covered confections |
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